This is a city built on stars. While many think of the stars behind the shows on the marquees, it’s the stars in the kitchens (and the Michelin Guides) that feed the collective bellies in Las Vegas. With each new resort opening, new celebrity chefs seem to pepper the restaurants.
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L.A. Live hosted a culinary extravaganza over the weekend in the form of the inaugural All-Star Chef Classic: a three-day gathering of LA’s hautest gourmet talents.
Viva Max! took place at Tacos & Tequila at the Luxor on Thursday night. Guests enjoyed an evening filled with great friends and food in support of Max Jacobson on his road to recovery. Among those in attendance were Chefs to the Max ambassadors Al…Read The Full Post
Indian Divas charity event to take place at Benares later this month
You don’t have to go to Los Angeles to celebrate Valentine’s Day with Bryant Ng. The LA-based chef of The Spice Table will step into the Chefs Club in Aspen’s St. Regis for two nights of guest cooking and a morning cooking demonstration, Feb.…Read The Full Post
The preparation of gourmet cuisine is about to be turned into a sport that intends to give the NBA All-Star game a run for its money. The be-all, end-all of culinary events, the All-Star Chef Classic at L.A. Live, will take place one month after the creme de la creme of the NBA face off in February.
A group of the country’s most acclaimed chefs collaborated on the first “Chefs to the Max” dinner at Chef Rick Moonen’s Rx Boiler Room inside the Mandalay Place and raised a total of $275,799 on Sunday night. The dinner was the first of a series…Read The Full Post
Cochon 555, a 3-year-old culinary tour that celebrates heritage breed pigs, is coming to Miami and enlisting the city’s most famous chefs to compete in a competition. The tour aims to showcase heritage pig breeds and promote and popularize the diverse breeds that range from…Read The Full Post
Chefs Club Aspen, a concept restaurant for Food & Wine magazine’s “Best New Chefs,” announced that Missy Robbins, formerly of New York City’s A Voce, and Jason Franey, of Seattle’s Canlis, will be hosting special dinners and cooking classes this month. On Jan. 10…Read The Full Post