Posted by:
Haute Living on
August 20th, 2010

Preparing an exquisite meal may seem more like a chore than a glamorous practice, but at the third annual New York Culinary Experience you can feel like a top chef as you learn to prepare impressive meals with the best in the culinary business. The exclusive two-day culinary camp, set for Oct. 2-3, offers participants the opportunity to cook hands-on and side-by-side with some of the world’s most distinguished chefs including David Bouley, Morimoto, Alain Ducasse, George Mendes, Jacques Torres, Anita Lo, and Laurent Tourondel, just to name a few.
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