As San Francisco gears up for the opening of the nation’s first internationally-renowned Crystal Jade Jiang Nan restaurant, the city can boast that for the first time it now has not one, but two, three-Michelin starred restaurants. Read on to find out what they are as well as other news and notes from the Bay Area’s robust dining scene.
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Save the date for the The 2nd annual Toque of the Town! The Michelin-starred event will take place on Saturday, November 9th at the Rosewood Sand Hill Hotel in Menlo Park. Details inside.
The Michelin Guide 2013 is finally announced! Congratulations to Dominique Crenn, Keiko Takahashi and more details inside!
The 290-room Palace Hotel Tokyo recently opened in Marunouchi and it features 10 new restaurants and bars including Japanese, Chinese and French dining spots that are vying for Michelin stars.
An award-winning chef who has worked with some of the country’s top Michelin-starred culinarians has taken up post as Head Chef at Clevedon Hall and aims to make the venue one of the best in the South West.
The Finest Michelin Starred Restaurants of Napa Valley
Leading sommeliers from two of the UK’s top restaurants, Gymkhana and Kitchen Table, have today announced a duo of ‘An Unexpected Pairing’ events designed to challenge preconceived ideas about what makes a great wine, a great wine pairing, and indeed about sommeliers themselves.
Our annual Haute 100 list celebrates the city’s top billionaires, athletes, philanthropists, hoteliers, designers, entrepreneurs, and entertainers.
The International Association of Culinary Professionals (IACP) has announced its winners for 2014 at its 37th annual conference in Washington D.C. None other than Haute 100 chef Christopher Kostow’s book A New Napa Cuisine was awarded the pretigious award for “Cookbook of the Year.”
A seat at Ibiza’s Sublimotion, the most expensive restaurant in the world, costs a whopping $1,500 per person