Search Results for: "champagne"

Los Angeles

Chef Talk: Chad Brauze of Billionaire Boite The Back Room

We talk to Chef Chad Brauze, the mastermind behind the Backroom at One57, the restaurant for Park Hyatt New York located in billionaire favorite One57 (that’s the mega-priced, 90-story condo where apartments can sell for over $100 million dollars). Here Brauze muses on the New York food scene and what it was like to work with such culinary superstars as Daniel Bolud, Thomas Keller, and Ferran Adria. Read More

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