Joey’s
2506 Northwest 2nd Avenue
Miami, FL 33127
305-438-0488
Ambiance
With indoor and outdoor seating, this intimate and stylish café is the perfect spot for a casual gathering with friends, or a cozy evening for two.
What to order
The signature Gorgonzola Tartufata Pizza with Gorgonzola, Walnuts, Truffle Oil and Arugula is a must-try.
Sweet tooth
The homemade Upside Down Pear Tart with Vanilla Bean Ice Cream and Chestnut Honey or the signature Tiramisu with Lady Finger Biscotti dipped in Espresso Coffee and layered with Mascarpone.
Quattro Gastronomia Italiana
1014 Lincoln Road
Miami Beach, FL 33139
305-531-4833
Ambiance
The 170-seat indoor and outdoor restaurant is perfect for people watching on Lincoln Road while enjoying twin chefs Fabrizio and Nicola Carro’s tantalizing menu, inspired by the Piemonte region of Italy.
What to order
Pasta lovers must try the signature Agnolotti Alessandrini Allo Stufato with Braised Beef Ravioli with Piemontese sauce.
Who comes here
Recently spotted at Quattro were Shania Twain, Billy Joel and Paula Abdul, but the restaurant also welcomes local, European and Latin American visitors. During Art Basel, Quattro becomes one of the premier dining destinations for international artists and curators.
Sweet tooth
The Profitterol Di Crema Ricoperto Al Cioccolato filled with homemade Chantilly Cream and topped with melted Chocolate.
Cecconi’s
Soho Beach House Miami
4385 Collins Avenue
Miami Beach, FL 33139
786-507-7902
Ambiance
An intimate garden-style setting meets sophistication and understated luxury.
What to order
The Risotto Radicchio or Wood-Oven Roast Scallops with Pancetta and Rosemary are both house favorites.
Who comes here
A chic international crowd of Miami’s elite, celebrities and socialites.
Sweet tooth
The Vanilla Panna Cotta with Crumbled Cookies and Caramel is a savory sweet masterpiece.
Casa Tua
1700 James Avenue
Miami Beach, FL 33139
305-673-1010
Ambiance
Whether it’s the cozy feeling inside the library, the glow of the lantern-lit trees in the lush garden or the festive atmosphere of the 20- seat Chef Table in full view of the kitchen action, Casa Tua offers an unforgettable dining experience.
What to order
Go for the Beef Tenderloin with Foie Gras, Toasted Hazelnuts and Leeks, Seared Branzino with Black Olives, Cherry Tomatoes, Roasted Artichokes and Asparagus or the Tagliatelle with Mixed Mushroom, Black Perigord Truffle and Parmesan Cheese Fonduta.
Who comes here
Naturally, the members club and restaurant draws international high-profile patrons from all corners of the world for its authentic Northern Italian cuisine.
Sweet tooth
The signature Tiramisu Casa Tua is perfection.
