Samosa Factory dubs itself a northern Indian style of restaurant with vegan and vegetarian dishes. The healthy dishes here have no MSG or artificial food coloring, and the lamb served is 100 percent Halal. No buffet here, just lunch specials served Monday through Friday from 11:30 a.m. to 2:30 p.m.

Surjit Heera & Devinder Singh opened India Palace 11 years ago and just recently renovated the restaurant to give it a contemporary feel. Inside, India Palace serves authentic north and south Indian cuisine that includes a daily all-you-can-eat lunch buffet. The menu includes traditional dishes such as tandoori chicken, lamb kabob, goat curry, Basmati rice and vegetarian items such as aloo sagg (spinach and potatoes), aloo gobi (fresh cauliflower) and lentil soup. From the menu, house favorites include seekh kabob (minced lamb broiled on skewers), lamb sagwala (lamb cooked in spinach and herbs), chicken curry, fish tandoori (marinated fish broiled over Mesquite in a tandoor) and baingan bhartha (baked eggplant with herbs and spices).

Origin India serves up modern Indian cuisine along with cocktails from mixologist Jozef Letasi and a robust wine list. "Rachael's Vacation" has even filmed here. Stop by from 5 to 7 p.m. for happy hour with buy one get on free appetizers.

The Eastside restaurant serves up great Indian fare that you can ratchet up the heat on a scale of 1 to 10. The restaurant has vegetarian, vegan and gluten-free options as well. A lunch buffet is served daily from 11:30 a.m. to 3 p.m.

This family-operated Indian restaurant even serves up some Thai food. Mount Everest has one of the largest Indian buffets in Vegas.