The Belvedere at The Peninsula Beverly Hills is the place to impress fellow associates, business partners and bosses for an elegant power breakfast. For a peek at just how haute this destination is, the Belvedere has been awarded the AAA Five Diamond Award for 17 consecutive years. Enjoy breakfast favorites like Eggs Benedict, Three Egg Omelettes and Waffles, as well as some of the Belvedere’s authentic creations like the Poached Eggs Meurette in Red Wine Sauce with Bacon Lardons and Mushroom Duxelle.

Share a sophisticated power breakfast with your business partners at The Blvd in the Beverly Wilshire hotel. As you indulge you can marvel at the elegant design, which was created with the help of award-winning architecture design firm Barry Designs. It features The Blvd’s design focal point, an 18-foot illuminated onyx bar and backlit wine display with over 1,000 bottles. The menu offers anything from authentic twists on traditional eggs to the ever-satisfying Steak and Eggs – an 8 ounce New York Steak with eggs, potato rosti and toast. Only at The Blvd…

The Polo Lounge at The Beverly Hills Hotel is a crowd favorite destination for breakfast, which includes A-listers like celebrities and, of course, top business moguls – so you know what’s haute. Try some of Polo Lounge’s speciality breakfast dishes like The Hollywood – Scrambled Egg Whites with Mushrooms, Braised Kale and Parmesan Cheese, Turkey Bacon, Polo Lounge Granola, Berries and Greek Yogurt.

This savvy, classic Italian restaurant serves breakfast seven days a week and offers an elegant ambiance for your breakfast-and-business morning. For the optimum power breakfast, you can also book the Butterfly Room, which seats up to 40 people. The menu is prepared under the hands of Italian-born Chef Andrea Cavalier and features all of your favorite breakfast selections.

Recently named on of the nation’s best new restaurants by Esquire magazine, Culina, Modern Italian is a prime location to host a power breakfast. The menu offers an array of tasty breakfast dishes and Italian-infused plates like the Italian Skillet Scramble with fennel sausage, tomatoes, onions, mushrooms, arugula and mozzarella and the Panettone French Toast with mascarpone citrus and marmalade. You can’t go wrong with your choice, here.