Bermondsey Square Hotel is pleased to have Masterchef judge Gregg Wallace open his new reastaurant, Gregg’s Table, inside the hotel this month.
Gregg’s Table is replacing Alfie’s Kitchen, the bar and restaurant that has been operating since the hotel’s opening three years ago. It will seat 90 people in the restaurant, as well as another 120 visitors outside.
The menu will feature a series of refined favorite dishes from the 1970s. This includes spam fritters, boiled beef and carrots, lobster thermidor, T-bone steak and Angel Delight.
Wallace opened an eatery in London in January 2010, named Wallace & Co.
Bermondsey Square Hotel is managed by Bespoke Hotels.