In the midst of a buzz worthy world wide expansion, the luxury St. Regis brand has arrived in South Florida. Named the most anticipated hotel of 2012, the opulent St. Regis Bal Harbour Resort opened its doors for the first time on Thursday, marking Bal Harbour as the 28th St. Regis hotel in the world.
You might have heard of its New York counterpart, one of Manhattan’s longstanding landmark hotels. Bal Harbour stands to become an undeniably unique destination in the same fashion. With its prime location, rising up from the ground at 9307 Collins Ave, The St. Regis Bal Harbour Resort is well on its way to reaching icon status much like the luxury accommodations of its competitors the Delano and W South Beach. The $1 billion development took 6 years of planning, and construction before reaching its extravagant stage, and we’ll say it was well worth the wait.
The resort, designed by firm Yabu Pushelberg, spared no expense in its decadent interior design. Antique mirrors, rare marble facades and breath taking views make this haute hotel a one of a kind property. The St. Regis is also the new home to the first ever restaurant by renowned chef Jean-Georges Vongerichten, J & G Grill. Boasting 243 guest rooms and two fully residential towers, the hotel is set to make its mark on the shopping destination of Bal Harbour, converting Bal Harbour into an international playground in itself.
For more information, to make reservations or to contact the sales center, visit www.stregisbalharbour.com