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Haute Living
Los Angeles
March/April 2012
BluePrintCleanse Juices now Available on Fresh Direct
New Yorkers rejoice: BluePrintCleanse and Fresh Direct are teaming up to make your New Year’s Resolution a little bit easier to keep. BluePrintJuice, the fresh pressed juices from BluePrintCleanse, will now be sold via FreshDirect.
Haute New Yorkers have long since been ordering BPC juices for delivery or from local Exhale spas and FlyWheel stores, but now you can order your freshly pressed juices in all your favorite flavors from Fresh Direct and have them delivered to your door the next day. BluePrintCleanse revolutionized the current juice cleanse category and continues to be a favorite for legions of fans including numerous celebrities.
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Jan 4, 2012 5:54 PM
Read 700 Times
Nothing does the body better than fresh nutrients, whether in the form of organic meals or ultra healthy juices. Balance your body and mind and follow our guide for the ultimate in super juices and organic everything in Miami.
BluePrintCleanse, the nutritional fresh pressed fruit and vegetable juice cleanse and raw food program, is launching an outpost in Los Angeles on September 15.
Juicing is a healthy (and hot) trend right now and local shops are making it easy for amateurs to get in on the action.
As someone who shunned vegetables as a child, it’s as much of a shock to me as everyone else that I’m into green juices. Here’s a little secret…vegetables are much easier to drink than to eat.
Renowned movie director Brett Ratner is taking his skills to a different realm. He is set to direct the pilot for a new spy drama by writer/producer Karyn Usher on Fox.
One year ago, the very first freshly pressed fruit juice business, named Pressed Juicery opened its doors in Brentwood at the Town Center, following a second post in the Malibu Lumber Yard making it a franchise. Since then, Pressed Juicery branched out to West Hollywood, located on Santa Monica Blv...
A new juice bar is scheduled to open in Venice on January 23, on 507 Rose Avenue. The owner of the spot is New Yorker Amanda Chantal Bacon, former assistant food editor at the LA Times Magazine.
Holistic nutritionist, author and organic chef, Brigitte M. Britton, is joining local VIPs in an educational and energizing organic private breakfast to kick-off the much-anticipated South Beach Wine and Food Festival.
Seafood might be abundant in Miami, but quantity doesn’t mean quality. Enjoy fresh lobster at one of these five restaurants, from the most adventurous dishes to the fresh and simple kind.
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Los Angeles
March/April 2012
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