The Kahala Hotel and Resort, an exclusive member of The Haute Hotel Network, will be participating in Restaurant Week Hawaii 2011 from November 14 – 20.
Don’t miss Restaurant Week Hawaii this year and experience Hawaii’s top chefs, farm-to-table dining and wonderful wines. The Kahala Hotel and Resort‘s two fantastic restaurants, Hoku’s and Plumeria Beach House will be featuring special three-course menus at incredible introductory prices.
This is a wonderful opportunity to dine at Hoku’s, the best fine-dining restaurant in Hawaii. Hoku’s recently received the prestigious Honolulu Star Advertiser’s ‘Ilima Award’ for the Best Fine Dining Restaurant in all of Hawaii. This award-winning gourmet seaside restaurant, Hoku’s, is managed by Dante Camara and features the creative cuisine of Executive Chef Wayne Hirabayashi and Hoku’s Chef Thomas Ho.
To view the delectable menus and make reservations at the Plumeria Beach House and Hoku’s, please go to The Kahala Hotel and Resort on The Haute Hotel Network.
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