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Haute Living Los Angeles March/April 2012

Name Thomas Keller’s New Candy Bar

by Rachel Willis

Photo: Opera News

Thomas Keller, notable chef and restaurateur, is in the processing of naming Bouchon Bakery’s new candy bar and he wants your help. Here’s the sweet deal: submit your suggestions through Keller’s Facebook page and if your name is selected for use, you’ll receive a month’s worth of these decadent dark chocolate and ganache covered peanut candy bars. People all over the country are being invited to participate in this contest – don’t be the only one to miss out.

Sebastien Rouxel, executive pastry chef for the Thomas Keller Restaurant Group, will choose the winner. But time is running out; the deadline is this Friday. Hurry hurry!

Source: Inside Scoop SF

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Nov 15, 2011 2:31 PM

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