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Haute Living
Los Angeles
March/April 2012
Goodbye to Monterey’s XIX
After 47 years, Monterey’s scenic Club XIX is finally closing its doors. Situated in Pebble Beach, above the gold course’s 18th hole, the restaurant as been described on its website as “the epitome of dining”.
The restaurant’s last day is October 15th, so rush in to enjoy this location’s spectacular gastronomic pleasures while you can. Some of the menu’s classics include the oven roasted Dover sole, lemon butter sea bass, milk-fed double-cut veal chop, roasted prime beef rib-eye steak and the seared Colorado lamb loin.
Source: Inside Scoop
Oct 14, 2011 11:30 AM
Read 29 Times
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Los Angeles
March/April 2012
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