db Bistro Moderne Launches Three New Fall Menus

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Haute Living Los Angeles March/April 2012

db Bistro Moderne Launches Three New Fall Menus

by Alexandra Delgado

db Bistro Moderne has launched three new menus to reflect the flavors of the fall season. Celebrate the season with brunch, the Sunday mussel pot, and happy hour at Daniel Boulud’s chic restaurant.

Fall Brunch Menu:

The brunch menu features a three-course prix fixe for $35. On the menu are Eggs Florentine, Duck Confit, Belgian waffles and Croque Madame.

Sunday Mussel Pot/Les Moules du Dimanche:

Guests get to choose from four types of Moules Frites when ordering this Sunday special. Enhance your meal with one of the designated wine or beer pairings. Enjoy the Sunday Mussel Pot for $35 per person on Sundays from 6-11 pm.

Happy Hour Menu:

db Bistro Moderne is the perfect happy hour spot for a few reasons. First, it’s in a prime location in the Downtown Miami/Brickell area. Second, the cocktail menu is full of refreshing libations all offered at half price. Plus, the bar bites menu offers a selection of sophisticated and flavorful plates. Happy hour at db Bistro Moderne is Monday-Friday from 5-8 pm.

Dining at db Bistro Moderne is always divine, and it just got even better.

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Oct 24, 2011 10:29 AM

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