Haute Living Miami Feb/March 2012
RA Sushi’s Summer Cocktails Melt Away September 5

Liven up happy hour this week or cool down this Labor Day weekend with one of RA Sushi’s Summer Sips. This is the last week the popular South Miami restaurant is offering its specialty menu of summer cocktails: Orange Dreamsicle, Coconut Mojito and Key Lime Martini. Just $8 each, don’t miss out on these summertime concoctions.

If you can’t make it this week, try your hand at bartending at home. Listed are the recipes for each summery beverage. Enjoy!

Orange Dreamsicle

1.5 oz. Pinnacle Whipped Vodka

2 oz. orange juice

1 oz. lemon-lime soda

1 oz. soda

.25 oz. cream of coconut

Squeeze 1 lemon slice

Orange slice and whipped cream for garnish

Preparation: Combine with ice and shake all ingredients except for soda. Pour into iced glass and top with soda, garnish with an orange slice and whipped cream.

Coconut Mojito

Squeeze of half a lime

6 mint leaves

1 oz. Ciroc Coconut Vodka

.5 oz. coconut rum

1 oz. pineapple juice

.25 oz. cream of coconut

Splash of soda

Sprig of mint and lime wedge for garnish

Preparation: Muddle mint leaves. Combine with ice and shake all ingredients, except for soda. Pour into iced glass and top with splash of soda. Garnish with a mint sprig and lime wedge.

Key Lime Martini

Squeeze of half a lime

1 oz. Ciroc Coconut Vodka

1 oz. Pinnacle Whipped Vodka

.5 oz. pineapple juice

.25 oz. cream of coconut

Crushed graham cracker, whipped cream, and lime slice for garnish

Preparation: Combine all ingredients with ice, shake and strain into chilled martini glass rimmed with crushed graham cracker. Top with whipped cream and a slice of lime.

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Aug 31, 2011 12:46 PM
Read 1,785 Times
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