For lovers of pasta and seafood Certo's Italian restaurant has the perfect combination: Linguine with Lobster. This innovative dish features lobster tail, mussels, clams, shrimps, baby squid mixed with white wine and olive oil tossed with linguine pasta and served on a pizza crust. Delightfully satiating for those craving seafood, pasta and pizza but can't make up their minds.

Chef Sonbun Phongsri's favorite dish is Lobster in Thai Curry Sauce. Most of us wouldn't think of adding lobster to a Thai curry sauce, the combination nevertheless has a distinctive and exquisite taste.

Try the refreshing Carpaccio with Lobster and Avocado at Pisces seafood restaurant in the Madinat Jumeirah. One of Chef Willibald Reinbacher specialties found in Pisces Cookbook (2009), this dainty little starter is a lovely way to begin any summer meal.

This is a luxury lobster dish from one of Dubai's most flashy nightclubs. The vibrant colors and textures of this dish are in keeping with Cavalli's flamboyant style.

Craving an Asian take on seafood, try Chef Rasul Hosen's Masaledar lobster dish. Full of yummy oriental spices and vegetables this dish is sure to entice and revitalize.