Four Seasons Hotel Chicago opened in 1989 at the prestigious address of 900 N. Michigan Avenue on Chicago’s famed Magnificent Mile. On March 21, it will celebrate its landmark 50th Birthday with special spa and dining offers all week long. You decide, does that make them over the hill or like a fine wine, only get better with age?

Birthday Bonus at the Spa
March 21-24
Guests who book a 50-minute or longer treatment at the Spa will receive a complimentary enhancement service to extend the experience. Choose from reflexology, a rejuvenating scalp treatment, a facial mask, back exfoliation, waxing, anti-aging eye treatments and more. For appointments or reservations call 312-649-2340.

$19.61 Three-course menu in Seasons Lounge
March 21-26
Seasons Lounge celebrates it’s 50th birthday with a daily $19.61 three-course prix-fixe menu for lunch and dinner, aptly priced for the year the company was founded. The seasonally-inspired menu was created by Executive Chef Kevin Hickey and is the perfect setting to for lunch, tea or dinner near the cozy fireplace or overlooking North Michigan Avenue. For reservations call 312-649-2349.

$50 Chef’s Tasting Four Course Menu in Seasons
March 23 -26
Seasons restaurant with a $50 Chef’s Tasting Four-Course Menu created by Executive Chef Kevin A recent recipient of a Michelin Star, features innovative modern American cuisine in an elegant setting with scenic Lake Michigan and avenue views.

Four Seasons Hotel Chicago and The Ritz-Carlton Chicago, a Four Seasons Hotel.
120 E. Delaware Place. 312.280.8800. http://www.fourseasons.com/chicagofs/